News & Commentary
On December 2, 2015, The Center for Health Law & Policy Innovation (CHLPI) of Harvard Law School will host Beating Type 2 Diabetes: Integrating Food Interventions into Healthcare, the final event of […]
By Michelle Maley, JD ’16 and Olivia Smith, JD ’17, Harvard Law School On November 15, we traveled as representatives of the Harvard Health and Food Law and Policy Clinics to […]
By Austin Bryniarski, Yale University Class of 2016, Harvard Food Law and Policy Clinic 2014 Summer Intern This was the question posed and main focus of “Drugs, Animals, and Food: […]
The Food Law and Policy Clinic (FLPC) and the Health Law and Policy Clinic (HLPC) are now accepting interns for summer 2016. Program Information: The summer internship program will run from Monday, […]
An estimated 40 percent of food produced in the United States goes uneaten; at the same time, more than 14 percent of U.S. households are food insecure at some point […]
By Dana Shaker, Georgetown University Law Center I learned of the Harvard Food Law Student Leadership Summit from a multitude of sources over the summer. The first was from my […]
On November 11, Marketplace reported on a new study from Avalere examining patient access to HIV medications in the 2015 Silver Qualified Health Plans (QHPs) of the Affordable Care Act. This study draws […]
Carmel Shachar, clinical instructor at law at Harvard Law School’s Center for Health Law and Policy Innovation, explained the implications of the new guidance notice from the Centers for Medicare and Medicaid […]
On November 5, 2015, Wall Street Journal released “Federal Officials Warn States on Hepatitis C Drug Restrictions” about the federal government’s strong warning to states with Medicaid programs that have placed […]
This story was written and originally posted by Drake University Law School on November 6, 2015. Drake Law students Caitlin Andersen (3L), Natalie Ginty (3L), Sable Joseph (2L), and Kelly […]
Harvard University graduate Kelly Lee Morrow joined the Center for Health Law and Policy Innovation and the Harvard Food Law and Policy Clinic for the Third Annual Food is Medicine Symposium on […]
Food Law & Policy, News, Commentary
The Summer Meals Act: Clinical Student Op-Ed Published
December 2, 2015
“The Summer Meals Act: An easy choice for Speaker Ryan” was originally published by The Baltimore Sun on November 29, 2015. It was written by Tommy Tobin, a teaching fellow in […]