News & Commentary
On April 9th, Ona Balkus of the Food Law and Policy Clinic (FLPC) joined Sonlatsa Jim-Martin of the Community Outreach and Patient Empowerment (COPE) Project on Eating Matters, a radio show dedicated […]
We are pleased to invite you to this year’s Deans’ Challenges Demo Day on April 29th from 5:30-7:30 PM at the Harvard Innovation Lab! Join us for refreshments and hear the 20 finalist […]
By: Alex Leone (JD ‘16) Last weekend, something amazing happened at Harvard Law School. Hundreds of people—philosophers, policymakers, foodies, farmers, activists, anthropologists, nutritionists, naturopaths, and more—buzzed through the halls of […]
HLS Alumna Grace Nosek J.D. ’14 was awarded a Fulbright Fellowship to conduct research. She is one of 22 students from across Harvard University to receive the prestigious grant. As a […]
The Center for Health Law and Policy Innovation is pleased to welcome Karolina Gombert, a PhD student from the University of Aberdeen in Scotland, to Boston. Karolina is a recipient […]
By Mary Ignatiadis, Intern in the Food Law and Policy Clinic (Winter 2015) *I would like to thank Professor Jerry Anderson of Drake University Law School for sharing his knowledge […]
Emily Broad Leib, Director of CHLPI’s Food Law and Policy Clinic (FLPC), joined other Harvard faculty members and lecturers on February 27 for the Food+ Research Symposium. She was an […]
The Center for Health Law and Policy Innovation team presented a half-day Policy Advocacy Workshop at the Bristol-Myers Squibb Foundation’s Together on Diabetes™ Summit. Three Harvard Law School students reflect on the day […]
On Wednesday, March 4th, the Supreme Court begins deliberations in King v. Burwell, a legal case that threatens to strip away premium subsidies from two-thirds of states, thus putting low- […]
On February 12, 2015, Representatives from Harvard Law School’s Center for Health Law and Policy Innovation (CHLPI) presented to the members of the Presidential Advisory Council on HIV/AIDS (PACHA) during […]
By Katie Garfield (CHLPI Clinical Fellow, JD ‘11) On Thursday, February 5, New Jersey took an important first step towards the goal of providing key diabetes services to its Medicaid […]
Food Law & Policy, Commentary
The 12-Day Countdown for Milk in Montana
April 24, 2015
By: Emily K. Deddens (JD ’15) Last weekend, I joined a group from the Food Law and Policy Clinic (FLPC) and travelled to Montana to track down some expired milk. […]