News & Commentary
by Kristen Gurley (JD ’15) and Amanda Phillips (JD ’15) Grundy County, Tennessee, has nearly 14,000 residents, 360 square miles of land, seven public schools . . . and only […]
The Harvard Gazette From farm to table and everything in between September 29, 2014 Excerpted from the article: “Individuals and communities can improve the food system, according to members of […]
Whole Foods Magazine Leading Ladies of the Industry Excerpted from the article: “…Emily Broad Leib is also at Harvard University. She wants to change the way food is grown. She […]
This article was originally published in Inside Health Policy on September 24, 2014. Researchers: Sovaldi Analysis Could Be Used In Lawsuits Against Medicaid Researchers at Harvard and Brown universities are […]
The Food Law and Policy Clinic (FLPC) is thrilled to announce the Harvard iLab Deans’ Food System Challenge. The Challenge invites creative and entrepreneurial students to develop innovative ideas to […]
The Center for Health Law and Policy Innovation welcomes new staff clinicians Katie Garfield and Carmel Shachar to the team. Katie Garfield Clinical Fellow in the Health Law and Policy […]
September 3, 2014 The following editorial appeared in the Greensboro News & Record: Diabetes is a costly epidemic in North Carolina, and it is rapidly expanding. That’s a disturbing finding […]
The Food Law and Policy Clinic is thrilled to become a participant in the United Nations Zero Hunger Challenge: an initiative to eliminate hunger worldwide. The UN Secretary General Ban […]
Last week, new mothers and babies in Mississippi won an important victory. On August 7th, the Mississippi Lieutenant Governor Tate Reeves signed into law a resolution introduced by Senator Kenneth Wayne […]
Congratulations to the following former Center for Health Law and Policy Innovation clinic students who received 2014 Public Service Venture Fund fellowships to pursue diverse opportunities for 2014-2015. Stephanie Berger […]
By: Madeline Morcelle, 2013* Summer Intern, Health Law & Policy Clinic In the heat of a smallpox epidemic at the turn of the century, the Commonwealth of Massachusetts empowered its […]
Food Law & Policy, Commentary
Deans’ Food System Challenge Successfully Kicked-off!
November 5, 2014
by Amanda Phillips (JD ’15) Last week a group of Harvard Food Law and Policy Clinic and Food Law Seminar students crossed the river to join over 200 students and guests at the Harvard […]