Community-Led Food System Change Archives - Center For Health Law and Policy Innovation

Exploring Food Justice: Achieving Equity in the Food System

by Kyra Sanborn | Apr 14, 2023

Comment: Climate Pollution Reduction Grants

by Kyra Sanborn | Jan 19, 2023

Harvard Law School Food Law and Policy Clinic Response to the White House Conference on Hunger, Nutrition, and Health

by Kyra Sanborn | Nov 22, 2022

Community Fridges: Legal Questions and Answers

by Kyra Sanborn | Jan 13, 2022

Call for the Administration to Implement a U.S. National Food Strategy

by Kyra Sanborn | Dec 8, 2020

Call for Congress to Implement a U.S. National Food Strategy

by Kyra Sanborn | Dec 8, 2020

Federal Policies to Support the Food System and Consumers During COVID-19

by Kyra Sanborn | May 21, 2020

Cottage Food Laws in the United States (2018 version)

by Kyra Sanborn | Aug 28, 2018

Good Laws, Good Food: Putting Local Food Policy to Work for Our Communities (2017)

by Kyra Sanborn | Oct 24, 2017

Blueprint for a National Food Strategy

by Kyra Sanborn | Mar 13, 2017

Visit www.foodstrategyblueprint.org

Good Laws, Good Food: Putting Food Policy to Work in the Navajo Nation

by Kyra Sanborn | May 20, 2015

Executive Summary: Increasing Local Food Procurement by Massachusetts State Agencies

by Kyra Sanborn | Apr 15, 2015

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