by Adaobi Ezeokoli | Dec 12, 2023 | Food Law & Policy, News
By Alison Stine. Originally published in Nonprofit Quarterly on December 8, 2023. Fresh produce. Milk. Even leftover pizza. These are just a few of the food items one might find in the most unusual of places: in a refrigerator placed out on the street. In recent...
by Adaobi Ezeokoli | Oct 26, 2023 | Food Law & Policy, News
In cities across the U.S., hundreds of refrigerators stocked with free food are reducing waste — and methane emissions. Originally published on Grist by Max Graham on October 26, 2023 Dan Zauderer and his in-laws had eaten plenty of pizza one evening in early October,...
