by Adaobi Ezeokoli | Oct 31, 2024 | Food Law & Policy, News, Uncategorized
Harvard Law’s Emily Broad Leib explains why the FDA is considering new front-of-package labels to call out foods with high fat, salt, and sugar By Rachel Reed. Published in Harvard Law Today on October 30, 2024. Halloween means haunted houses, creepy movies, and, of...
by Adaobi Ezeokoli | Aug 13, 2024 | Food Law & Policy, News
Gaps in FDA oversight enable the food industry to determine which substances are “generally recognized as safe” The Food and Drug Administration (FDA) is tasked with overseeing the safety of the U.S. food supply, setting requirements for nutrition labeling, working...
