by Adaobi Ezeokoli | Feb 19, 2025 | Food Law & Policy, News
By Sarah Todd and Lizzy Lawrence. Originally published in Stat News on Feb. 19, 2025. Emily Broad Leib is quoted in this article. A lot of Robert F. Kennedy Jr.’s ideas about health are controversial. But when it comes to his pitch on increasing oversight of chemicals...
by Adaobi Ezeokoli | Oct 31, 2024 | Food Law & Policy, News
Harvard Law’s Emily Broad Leib explains why the FDA is considering new front-of-package labels to call out foods with high fat, salt, and sugar By Rachel Reed. Published in Harvard Law Today on October 30, 2024. Halloween means haunted houses, creepy movies, and, of...
by Adaobi Ezeokoli | Aug 13, 2024 | Food Law & Policy, News
Gaps in FDA oversight enable the food industry to determine which substances are “generally recognized as safe” The Food and Drug Administration (FDA) is tasked with overseeing the safety of the U.S. food supply, setting requirements for nutrition labeling, working...
