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DTSTART;TZID=America/New_York:20260601T080000
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UID:10000533-1780300800-1780419600@chlpi.org
SUMMARY:FIMCON: Food is Medicine unites in Washington D.C in June
DESCRIPTION:We’re proud to support #FIMCON2026\, a national Food is Medicine conference coming to Washington\, D.C. from June 1–2. \nFor the first time\, leading organizations advancing Food is Medicine are joining forces to launch FIMCON\, the Food Is Medicine Conference\, a national event uniting the full ecosystem transforming how America thinks about health\, nutrition\, and care. \nMore than 750 healthcare professionals\, FIM practitioners and program participants\, researchers\, policymakers\, community leaders\, and funders will gather for a unified\, large-scale convening of the entire Food is Medicine field. \nThis is Food is Medicine by #FoodisMedicine people. \nSee the full agenda.\nLearn more: fimcon.org \nLooking for CHLPI and FLPC at FIMCON? Here are the panels our expert team members will be speaking on: \nMonday\, June 1\nPlenary Session: Venue: Independence Ballroom\, Independence Level\nWelcome Remarks from FIMCON Steering Committee  – 8:45 a.m. -9:30 a.m. \n\nEmily Callahan\, MPH\, RDN\, Director of Policy Strategy\, Food is Medicine Institute\, Tufts University\nKatie Garfield\, JD\, Clinical Instructor & Director\, Whole Person Care\, Center for Health Law & Policy Innovation\, Harvard Law School\nSam Hoeffler\, Coalition Director\, National Produce Prescription Collaborative\nColin Schwartz\, Senior Advocacy Advisor\, Health Care by Food™\, American Heart Association\nAlissa Wassung\, Executive Director\, Food is Medicine Coalition\n\n2:00 – 3:15 p.m.\nCHLPI will host a State Policy Implementation Closed Door Session\nVenue: Franklin/McPherson\, Independence Level \n3:45 – 5:00 p.m.\nPanel: Farm to FIM: Scaling Values-Aligned Purchasing in Practice\nVenue: Penn Quarter\, Declaration Level\nModerator: \n\nNicole Tichenor Blackstone\, PhD\, Associate Professor\, Friedman School of Nutrition Science & Policy\, Tufts University\n\nPanelists: \n\nCathryn Couch\, Founder & CEO\, Ceres Community Project\nMerry Davis\, Director\, Health Through Food\, Blue Cross & Blue Shield of North Carolina Foundation\nJoshua Faller\, Co-Executive Director\, Just Roots\nBrian Hillmer\, Chief Culinary Officer\, Community Servings\nHeather Latino\, JD\, Clinical Instructor\, Food Law & Policy Clinic\, Center for Health Law & Policy Innovation\, Harvard Law School\nErin Martin\, Founder & CEO\, FreshRx Oklahoma Tom McDougall\, Founder & CEO\, 4P Foods\n\n3:45 – 5:30 p.m.\nCHLPI will host a State Policy Implementation Closed Door Session\nVenue: Franklin/McPherson\, Independence Level \nTuesday\, June 2\nPlenary Session: Venue: Independence Ballroom\, Independence Level\nFood is More than Medicine: Nourishing Communities\, Food Systems\, & Economies – 9:05 AM – 10:05 AM \nModerator: \n\nHilary Seligman\, MD\, Professor\, Department of Medicine\, University of California San Francisco\n\nPanelists: \n\nDion Dawson\, Chief Dreamer & President\, Dion’s Chicago Dream\nMichelle Howell\, Farmer\, Writer\, & Community Organizer\, Need More Acres Farm\nEdil ‘Junior’ LeBron\, Chef\, Cambridge Health Alliance & Boston City Cruises\nEmily Broad Leib\, JD\, Clinical Professor of Law & Director\, Center for Health Law & Policy Innovation\, Harvard Law School\nDorella Walters\, MPA\, Chief Program Development Officer\, God’s Love We Deliver\n\n4 p.m – 5:15 p.m.\nFood is Medicine: Charting a Path Forward Across Sectors & Systems\nVenue: Independence Ballroom\, Independence Level \nFeatured Talk\nModerator: \n\nDariush Mozaffarian\, MD\, DrPH\, Director\, Food is Medicine Institute\, Tufts University\n\nPanelists: \n\nSarah Downer\, JD\, State & Population Health Group\, Centers for Medicare & Medicaid Innovation\nRachel Fisher\, Senior Advisor\, Office of Disease Prevention & Health Promotion\, Department of Health & Human Services\n\nPanel Discussion Moderator: Michael de la Guardia\, Senior Policy Director\, The Health Initiative \nPanelists: \n\nHaleta Belai\, Vice President\, Enterprise Drivers of Health\, Centene Corporation\nMegan Bowman\, RDN\, National Nutrition Food Security Program Coordinator\, Office of Food Security\, Veterans Heath Affairs\nErika Hanson\, JD\, Clinical Instructor\, Center for Health Law & Policy Innovation\, Harvard Law School\nErin McDonald PhD\, MPP\, Senior Director\, Food is Medicine Initiative\, Arizona State University\n\n 
URL:https://chlpi.org/event/fimcon-food-is-medicine-unites-in-washington-d-c-in-june/
LOCATION:Washington\, D.C.
CATEGORIES:CHLPI,HLPC,FLPC,Outside MA
ATTACH;FMTTYPE=image/png:https://chlpi.org/wp-content/uploads/2026/05/File-1779115530-de2e0f10.png
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