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Addressing Nutrition and Food Access in Medicaid

Center for Health Law and Policy Innovation
January 21 @ 1:00 pm - 2:00 pm
Online

Understanding that access to affordable, healthy food is fundamental to the population’s health and well-being; and without such access, individuals face greater risk of disease and increased health care costs, experts from The Food Trust, Population Health Alliance (PHA), and the Center for Health Law and Policy Innovation of Harvard Law School (CHLPI) came together to offer key strategies to address the challenges to food access in a special report. This companion webinar will present the report’s findings.

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Addressing Nutrition and Food Access in Medicaid Report Cover: Includes three pictures, child eating watermelon, health care worker smiling at older patient, and woman carrying groceries

Location

Online

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