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Food Law & Policy Resources

Ingesting Risk — The FDA and New Food Ingredients

Policy Issue: Government Grants & Incentives – Global Food Donation Policy Atlas

Regulation of Added Substances in the Food Supply by the Food and Drug Administration Human Foods Program

Nutrition education in medical training: it’s always been a matter of trust

Doctoring Our Diet II: Nutrition Education for Physicians is Overdue

Panel: Food Waste Violates Human Rights: A Decision from Pakistan

Reducing Food Waste: Emissions, Environmental, and Food Waste Reporting Policies

Reducing Food Waste: National Food Waste and Donation Strategies

Webinar: More Than CAFOs and Corn

Harvard Law School Food Law and Policy Clinic (FLPC) response to Massachusetts’s release of its straw proposal for the Priority Climate Action Plan (PCAP)

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