In episode three of Food For Change: Serving Solutions for People and Planet, CHLPI’s Emily Broad Leib explains how the field of food law and policy emerged, from her early work in Mississippi to founding the FLPC. She highlights the Global Food Donation Policy Atlas (developed with GFN), which maps policies across 27+ countries to improve food donation and reduce waste. Emily discusses advances in liability protections, food waste deterrence policies, and previews new resources like the Atlas Starter Toolkit and expanded European research.
Hosted by the Global FoodBanking Network.
Listen to the episode.
Health Care in Motion, Health Law & Policy, Commentary
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