News & Commentary
New toolkit shares proven, actionable solutions to inspire state policymakers and advocates to reduce food waste, confront climate change, and tackle food insecurity. The Zero Food Waste Coalition today released […]
Originally written by Emily Broad Leib and published by the LA Times on May 12, 2023. If on digging through your fridge you find food stamped with a phrase such […]
Originally written by Eve Andrews and published by Ambrook on May 8, 2023. Climate change is making agricultural labor more dangerous. The Farm Bill can add key protections. This article […]
On May 9, 2023, Representatives Chellie Pingree (D-Maine) and Dan Newhouse (R-Wash.), along with Senator Richard Blumenthal (D-Conn.), reintroduced the Food Date Labeling Act. 2022 saw the largest annual food price jumpin […]
NRDC (Natural Resources Defense Council), World Wildlife Fund (WWF), the Harvard Law School Food Law and Policy Clinic (FLPC), and ReFED have partnered to launch the Zero Food Waste Coalition, […]
This post was written by Health Law and Policy Clinic student, Ali Gentry ’23 As a student attorney at the Health Law and Policy Clinic this semester, I worked on […]
Originally written by Laura Kern and published by The Harvard Law Record on 4/19/23. Following a sit-in at Harvard Law School’s Wasserstein Hall last October, the Harvard Law School Alliance for Reproductive […]
Originally published by Harvard Law Today on 4/14/2023. Shachar will also serve as faculty director of the Health Law and Policy Clinic at Harvard Law School. Carmel Shachar J.D./M.P.H. ’10, […]
In a new letter to the Centers for Medicare and Medicaid Services (CMS), CHLPI and partner organizations lift up the voices of 35 stakeholders across 19 states. Over the course […]
Written by Aoife O’Malley, spring 2023 Health Law and Policy Clinic LLM student Over 350 HIV advocates from 37 states met in Washington D.C. on the 19th of March to […]
Originally written by Carly Graf and published by KFF Health News on 3/23/23. When Mackenzie Sachs, a registered dietitian on the Blackfeet Reservation, in northwestern Montana, sees a patient experiencing […]
Food Law & Policy, Commentary
A grounding legal education in the Food Law and Policy Clinic
May 18, 2023
This post was written by Olivia Klein and originally published by Harvard Law School’s Office of Clinical Programs on May 17, 2023. Liz Turner ‘23 set her sights on law […]