Food Additives and Ultra-Processed Food

Food Additives and Ultra-Processed Food

There is growing concern about the U.S. food supply and its contribution to a range of health risks and diet-related diseases. This includes growing concern about the health impacts of high consumption of ultra-processed foods as well as increasing studies showing...
Food is Medicine

Food is Medicine

CHLPI works to integrate Food is Medicine services into health care delivery and financing at the federal- and state-levels

Federal Food Waste Policy

Federal Food Waste Policy

FLPC is recognized as the industry leader for our work in identifying, analyzing, and recommending improvements to laws and policies that impact how much food goes to waste in the U.S.

Food Law and Policy Clinic: COVID-19 Response

The novel coronavirus (COVID-19), identified in December 2019, spread rapidly across the United States and impacted life and society in many ways, including our food systems. In the months that followed, the Harvard Law School Food Law and Policy Clinic (FLPC) engaged...
Delta Directions Consortium

Delta Directions Consortium

The Delta Directions Consortium (DDC) is an interdisciplinary network of individuals, academic institutions, non-profit organizations, and foundations that work together to create positive social change in the multistate Mississippi Delta Region. The Food Law and...

Promoting Perennial Agriculture

FLPC conducts research and makes policy recommendations to move supportive policies forward and increase awareness of perennial agriculture’s promise

Food System Workers Advocacy

FLPC partners with advocacy organizations to provide legal research and policy guidance to support their short- and long-term policy objectives. Partners have included Farmworker Justice and Restaurant Opportunities Center United/One Fair Wage. FLPC also follows policy developments related to workers, generally, and food system workers, specifically, in order to better incorporate a workers-justice lens across its projects and programs. 

Cottage Foods and Home Kitchens

FLPC provides direct support to advocates and policymakers in states working to advance state policies that better support cottage foods and home kitchen operations.

Approaches to Reducing Consumption of Sugar

Approaches to Reducing Consumption of Sugar

Excess sugar consumption is linked to obesity, diabetes, and other diet-related chronic diseases that have tremendous social and economic costs. The United States currently faces the highest obesity and diabetes prevalence in human history. This national health...
Farm Bill Law Enterprise

Farm Bill Law Enterprise

FLPC leads the Farm Bill Law Enterprise, a national partnership of law schools working toward a farm bill that reflects the long-term needs of our society.

Pin It on Pinterest