A Nourishing Prescription: Food as Medicine to Promote Health and Health Equity

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A Virtual Conference with Sarah Downer, JD, Benjamin Perkins, MA, MDiv, and Hilary Seligman, MD, MAS, moderated by Christina Roberto, PhD. Food has a clear impact on health and well-being, and the Food as Medicine movement embraces this concept by not only recommending healthy food but also providing it to those in need. From medically […]

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