Resource Library

The Center for Health Law and Policy Innovation (CHLPI) develops a range of resources aimed at achieving more equitable health and food systems. We publish reports, issue briefs, toolkits, fact sheets, academic articles, and videos and presentations, among other resources. We also submit public records to advocate for our policy positions, including amicus briefs, public comments and testimony, and administrative complaints. Explore our full resource library below.

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COVID‐19 Response: Feeding Mississippi Children During School Closure

Amicus Brief: Woodcock v. Correct Care Solutions

Feeding People in their Homes: Opportunities to Bolster Home Delivery for Vulnerable Communities

Michigan Food Donation: Date Labels

Michigan Food Donation: Food Scraps for Animals

Michigan Food Donation: Liability Protections

Support for Local and Regional Food Systems in COVID-19 Response

Priority Issue: Donating Excess Food During the COVID-19 National Emergency

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