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Resource Library

The Center for Health Law and Policy Innovation (CHLPI) develops a range of resources aimed at achieving more equitable health and food systems. We publish reports, issue briefs, toolkits, fact sheets, academic articles, and videos and presentations, among other resources. We also submit public records to advocate for our policy positions, including amicus briefs, public comments and testimony, and administrative complaints. Explore our full resource library below.

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Federal Policies to Support the Food System and Consumers During COVID-19

Publications

May, 2020

Public Comment: Notice of Benefit and Payment Parameters for 2021

Public Briefs, Comments, and Complaints

May, 2020

Amicus Brief: Trump v. Pennsylvania

Public Briefs, Comments, and Complaints

April, 2020

COVID‐19 Response: Feeding Mississippi Children During School Closure

Publications

April, 2020

Amicus Brief: Woodcock v. Correct Care Solutions

Public Briefs, Comments, and Complaints

April, 2020

Feeding People in their Homes: Opportunities to Bolster Home Delivery for Vulnerable Communities

Publications

March, 2020

Michigan Food Donation: Date Labels

Publications

March, 2020

Michigan Food Donation: Food Scraps for Animals

Publications

March, 2020

Michigan Food Donation: Liability Protections

Publications

March, 2020

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