Resource Library

The Center for Health Law and Policy Innovation (CHLPI) develops a range of resources aimed at achieving more equitable health and food systems. We publish reports, issue briefs, toolkits, fact sheets, academic articles, and videos and presentations, among other resources. We also submit public records to advocate for our policy positions, including amicus briefs, public comments and testimony, and administrative complaints. Explore our full resource library below.

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Spoiler Alert: States Fight Against Food Waste Webinar

Opportunities to Reduce Food Waste in the 2018 Farm Bill: Executive Summary

Opportunities to Reduce Food Waste in the 2018 Farm Bill

Coverage of Viral Hepatitis Screening and Treatment in Massachusetts: An Overview

U.S. Food Waste Policy Finder

2017 Plan Analysis for Qualified Health Plans: California

Blueprint for a National Food Strategy

Don’t Waste, Donate: Enhancing Food Donations Through Federal Policy

Vermont Food Donation: Tax Incentives for Businesses

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