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Resource Library

The Center for Health Law and Policy Innovation (CHLPI) develops a range of resources aimed at achieving more equitable health and food systems. We publish reports, issue briefs, toolkits, fact sheets, academic articles, and videos and presentations, among other resources. We also submit public records to advocate for our policy positions, including amicus briefs, public comments and testimony, and administrative complaints. Explore our full resource library below.

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Frequently Asked Questions: Paying for PrEP in Massachusetts

Publications

July, 2023

Providing Responsible Health Care for Out-of-State Patients

Publications

July, 2023

Federal Liability Protection for Food Donation: Legal Fact Sheet – Spanish

Publications

June, 2023

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Resource Library

Frequently Asked Questions: Paying for PrEP in Massachusetts

Providing Responsible Health Care for Out-of-State Patients

Policy Applied: Addressing Nutrition through Produce Prescriptions in Medicaid Managed Care

Building Partnerships to Advance Nutrition Access & Health: Case Studies from Harvard’s CHLPI and California’s Medically Supportive Food & Nutrition Steering Committee

Building Partnerships to Advance Nutrition in California’s CalAIM Waiver: Vouchers 4 Veggies/Health Net/El Concilio

Building Partnerships to Advance Nutrition in California’s CalAIM Waiver: Ceres Community Project/Partnership HealthPlan of California

Food is Medicine: A Federal Policy Update

Food as Medicine: An Evidence-Based Case for Sustainable Funding in New York

Comment: HIPAA Privacy Rule to Support Reproductive Health Care Privacy

Federal Liability Protection for Food Donation: Legal Fact Sheet – Spanish

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