The Center for Health Law and Policy Innovation and the Harvard Law School Food Law and Policy Clinic congratulate Emily Broad Leib, Director of the Food Law and Policy Clinic, for receiving the top spot on 2016’s list of Most Innovative Women in Food and Drink.
The list, released by Fortune and Food & Wine, highlights “women who had the most transformative impact in the last year on what we eat and drink.”
View the full list of Most Innovative Women in Food and Drink.
Learn more about FLPC’s work to reduce food waste.
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