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Transforming Our Food System

Harvard Food Law and Policy Clinic
November 30, 2016 @ 5:00 pm - 7:00 pm
Harvard Law School – Wasserstein Hall , 2nd Floor + Google Map

national-food-strategy-nov-2016-flyerJoin the Harvard Law School Food Law and Policy Clinic (FLPC) for an in-depth conversation with Mark Bittman, Ricardo Salvador, and FLPC’s Emily Broad Leib on the creation and implementation of a national food strategy. Kat Taylor, Co-Founder and Co-CEO of Beneficial State Bank, and Director of TomKat Ranch Educational Foundation, will serve as moderator for the evening.

Americans are concerned about our food system and its impacts on human and environmental health, equity, and economic development. There has been growing demand for national leadership around our food system. The Union of Concerned Scientists and The Food Law and Policy Clinic of Harvard Law School are making food a national policy priority. Learn about the ways a national food strategy could make sure every American has access to healthy, affordable food that is fair to food workers, good for the environment, and improves farmers’ livelihoods.

Register online: www.ucsusa.org/foodpolicypanel

Event Details

November 30, 2016
5:00 pm - 7:00 pm


Harvard Food Law and Policy Clinic
View Organizer Website


Harvard Law School – Wasserstein Hall , 2nd Floor
1585 Massachusetts Ave.
Cambridge, MA 02138 United States
+ Google Map

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