Feed the People! Jan Dutkiewicz and Gabriel Rosenberg on How Industrial Food Can Save Us All (Book Talk)
Join the Food Law and Policy Clinic for a conversation with Jan Dutkiewicz and Gabriel Rosenberg, authors of Feed the People! Why Industrial Food Is Good and How to Make It Even Better. In the book, they challenge mainstream critiques of the industrial food system and interrogate the push to prioritize local, artisanal foods as a solution to the food system’s harmful effects on climate and health. In doing so, they hope to persuade […]