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Food Policy for Greater Health Equity
Harvard Food Law and Policy Clinic
December 11, 2020 @ 10:00 am - 11:00 am
FOOD POLICY FOR GREATER HEALTH EQUITY
This is the first in a series of virtual sessions that will create a space for dialogue with industry experts and community members on the most equitable and effective policy options for reducing the consumption of foods and beverages high in added sugar as part of the FLPC Approaches to Reducing the Consumption of Sugar Initiative.
When: Friday, December 11, 10–11 AM ET
Free Registration: https://harvard.zoom.us/webinar/register/WN_mLMtc_apQKSJPFSAWusbPg