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The Green New Deal and the Future of Food

Harvard Law School Food Law and Policy Clinic
April 18, 2019 @ 5:30 pm - 7:30 pm
Harvard Law School, Wasserstein Hall, Room 1023

This panel brings together three leading food system advocates to examine the Green New Deal and the future of food. They will propose ways to strengthen the current plan, while also exploring its potential to create a new coalition in rural America focused on the fight for economic, environmental, and racial justice.


  • Peter Lehner, Managing Attorney and Director, Sustainable Food & Farming, Earthjustice
  • LaDonna Redmond, Food Justice Activist, Equity & Community Engagement Manager, Seward Community Co-op
  • Connor Stedman, Ecological Designer, Farm Business Planner, and Climate Educator, Terra Genesis International
  • Moderated by Nate Rosenberg, Visiting Scholar, Harvard Law School Food Law and Policy Clinic

This event is open to the public.

Event Details

April 18, 2019
5:30 pm - 7:30 pm

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