Has the recent suspension of SNAP wound you up? Is MAHA making you rethink your trips down the grocery aisle? Want to know how you can help food system workers? Or help countries around the world eliminate food waste as well as students do in the Storg at 1:20 every day? Join the Food Law […]
Harvard Alumni for Climate and the Environment (HACE) Book Club engages alumni in discussion of climate and the diverse issues and people touched by rapid and often unpredictable environmental changes. On Thursday November 13, they are hosting an open Book Club, with author Peter Lehner (College, ‘80) and FLPC's Prof Emily Broad Leib (JD ‘08, […]
The Mississippi Delta Project (MDP) looks forward to seeing you at our annual Delta Celebration on Tuesday, November 4, at 5:30 pm. The celebration/reception will be held in Milstein West AB of the Wasserstein building (WCC 2019) on the Harvard Law School campus in Cambridge, MA. The Celebration is an opportunity to meet and reconnect with […]
The Food Is Medicine National Summit is the premier gathering for leaders shaping the future of Food is Medicine. This year's Summit, hosted by The Tuft's University Friedman School of Nutrition Science and Policy, will focus on the real-world progress and the tensions in FIM implementation, effectiveness, and equity. Date: October 8 - 9, 2025 […]
Date: Friday, October 3, 5:00 pm - 8:30 p.m. (Public Event) Saturday, October 4, 9:00 am - 8:30 p.m. (Summit students and invitees only) Venue: Harvard Law School, Cambridge, MA. The Food Law Student Leadership Summit returns to Harvard Law School! For a decade, the Food Law Student Leadership Summit has been the premier conference for […]
Join the Center for Health Law and Policy Innovation on July 31st at 2 pm Eastern Time for the launch of a new report exploring how state governments can align Food is Medicine (FIM) programs with local food systems values to strengthen local economies while improving health outcomes and reducing healthcare costs. As diet-related illness and food […]
A new class of medicines, like Ozempic, have shown tremendous benefit in helping people manage a number of diseases, including diabetes and obesity. Where efforts to improve public health through diet alone have fallen flat, there is hope that these new medicines, called GLP-1s, may usher in a new era of positive public health outcomes. […]
Join Health Affairs on April 8, 2025, for a virtual event exploring their April 2025 theme issue on food, nutrition, and health. CHLPI's Emily Broad Leib, Katie Garfield, and Erika Hanson authored articles coming out in this Theme Issue. The United States is facing a national epidemic of diet-related chronic disease that has led us […]
Join the Harvard Human Rights Journal and the Harvard Food Law and Policy Clinic for a talk by Dr. Daniel Gustafson, Special Representative of the Director-General at the United Nations Food and Agriculture Organization (FAO), former Deputy Director-General of the Organization, on “Ensuring the Right the Food in the Face of Climate Change: The Role […]
Come join the Food Law and Policy Clinic and the Health Law and Policy Clinic for an Open House on Thursday, March 27th!! Students are invited to drop by our Clinic office suite at the Center for Health Law and Policy Innovation (CHLPI) to learn more about the Food and Health Clinics, chat with Clinic […]