News & Commentary
Amid pandemic and rising rates of food insecurity, Harvard Law School Food Law and Policy Clinic and The Global FoodBanking Network address global food waste and hunger crisis. In response […]
Written by Minnie Che, FLPC research assistant A $1.9 trillion stimulus package, called the American Rescue Plan, has been passed by Congress and signed into law by President Biden. Even […]
Originally posted on The Times of India on April 5, 2021. Emily Broad Leib teaches law at Harvard University. Researching food policies across 14 nations, she discusses important findings with Times Evoke, […]
As the federal government eyes climate policy, advocates issue call to action to cut food loss and waste in half by 2030. Each year, between 30-40% of all food in […]
Originally written by Erin Durkin and posted on National Journal on April 1, 2021. Policy experts say measures allowing government negotiation of drug prices for Medicare could get past Senate […]
Originally posted on Mirage News on March 29, 2021 Recommendations stem from conference of National Cancer Institute and Comprehensive Cancer Center representatives Recommendations call for enhanced community partnerships and higher […]
A new policy strategy report from Harvard Law School’s Center for Health Law and Policy Innovation aims to scale up the provision of nutrition benefits in health care and food […]
Why support food donation? Every year, approximately 40% of all food in the U.S. goes uneaten, much of which is still safe for human consumption. At the same time, in […]
Interview by Kira Traylor, originally posted on Harvard Health Policy Review on March 19, 2021 HHPR Editor Kira Traylor interviewed Emily Broad Leib, J.D., a Clinical Professor of Law at […]
Originally written by Ava Cilia, law student in the Harvard Law School Food Law and Policy Clinic, and published on Farm Bill Law Enterprise on March 17, 2021 Last week, […]
Originally written by Brett Milano and published on Harvard Law Today on March 17th, 2020 A discussion series hosted by Martha Minow and Emily Broad Leib examined the pandemic’s impact […]
Food Law & Policy, Commentary
Webinar Review: “The Impact of Date Labels on Food Waste, Food Recovery and Donation”
April 7, 2021
This post was written by Kerensa Gimre with support from Regina Paparo and Ata Nalbantoglu, FLPC clinical students. Highlights Date labels should utilize that dual date label scheme that clearly […]