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Resource Library

The Center for Health Law and Policy Innovation (CHLPI) develops a range of resources aimed at achieving more equitable health and food systems. We publish reports, issue briefs, toolkits, fact sheets, academic articles, and videos and presentations, among other resources. We also submit public records to advocate for our policy positions, including amicus briefs, public comments and testimony, and administrative complaints. Explore our full resource library below.

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Executive Summary: Economic Instruments for Methane Reduction & Improved Food Security: Policy Opportunities in Ecuador

Publications

April, 2025

Executive Summary: Economic Instruments for Methane Reduction & Improved Food Security: Policy Opportunities in Mexico

Publications

April, 2025

Economic Instruments for Methane Reduction & Improved Food Security in Ecuador

Publications

April, 2025

Economic Instruments for Methane Reduction & Improved Food Security in Mexico

Publications

April, 2025

Can Food Waste Policies Promote Sustainability?: Relationships of Food Date Label Policies with Food Waste and Safety Outcomes

Publications

March, 2025

FLPC Comments on Food Date Labeling: A Response to the Joint FSIS and FDA Request

Public Briefs, Comments, and Complaints

March, 2025

Consumer Perceptions of Food Date Labels: 2025 National Survey

Publications

February, 2025

Pioneers in the Fight Against Food Waste (Executive Summary)

Publications

February, 2025

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