Home > Projects & Resources > Resources > Food Access and Nutrition Food Access and Nutrition The Pittsburgh School Food Environment: Strengths and Opportunities in the Pittsburgh Public School District Publications May, 2017 Keeping Food Out of the Landfill: Policy Ideas for States and Localities Publications October, 2016 Child Nutrition Act Reauthorization 2015/16: School Food Publications January, 2016 Food is Medicine Advocacy Toolkit: Using Advocacy to Expand Opportunities for Food and Nutrition Services in Public and Private Healthcare Systems Publications October, 2015 Good Laws, Good Food: Putting Food Policy to Work in the Navajo Nation Publications May, 2015 Good Laws, Good Food for Our Schools: Strategies to Improve School Food in Montgomery County and Winston County, Mississippi Publications January, 2015 Recommendations for a Healthy Corner Store Initiative in Shelby County, Tennessee Publications November, 2014 Food Is Medicine: Opportunities in Public and Private Health Care for Supporting Nutritional Counseling and Medically-Tailored, Home-Delivered Meals Publications June, 2014 PATHS: The Diabetes Epidemic in North Carolina: Policies for Moving Forward Publications May, 2014 Executive Summary: PATHS: An Analysis of New Jersey’s Opportunities to Enhance Prevention and Management of Type 2 Diabetes Publications March, 2014 « Previous 1 2 3 4 5 6 Next » View All Resources