A new class of medicines, like Ozempic, have shown tremendous benefit in helping people manage a number of diseases, including diabetes and obesity. Where efforts to improve public health through diet alone have fallen flat, there is hope that these new medicines, called GLP-1s, may usher in a new era of positive public health outcomes. […]
Join the Food Law and Policy Clinic for a conversation about the book Ruin Their Crops on the Ground, the first and definitive history of the use of food in United States law and politics as a weapon of conquest and control. The book talk will feature author and Second Century Chair Professor of Law at Southwestern […]
Join a panel of alumni to hear about their experiences working on LGBTQ+ health and related issues. Milo Inglehart ‘19, Courtney Dougherty ‘22, and Cathy Zhang ‘23 will talk about how their time at HLS and in the Health Law & Policy Clinic (HLPC) helped them develop the skills they use today and recommendations they have […]
The HLS Food Law and Policy Clinic, Office of Public Interest Advising, and Food Law Society invite you to attend Advancing the Right to Adequate Food: Working as a Lawyer at the UN Food & Agriculture Organization, a conversation with Manuela Cuvi Rodriguez LLM ’03. Manuela will share her insight on the human right to […]
Please join us for a discussion with Benjamin Saulsberry, staff member at the Emmett Till Interpretive Center, who will describe how the Center came to be and how it works to use storytelling as a means of healing past traumas while shaping new narratives in the community and society at large.