Advancing the Right to Adequate Food: Working as a Lawyer at the UN Food & Agriculture Organization

Harvard Law School, Wasserstein Hall, WCC 1015

The HLS Food Law and Policy Clinic, Office of Public Interest Advising, and Food Law Society invite you to attend Advancing the Right to Adequate Food: Working as a Lawyer at the UN Food & Agriculture Organization, a conversation with Manuela Cuvi Rodriguez LLM ’03. Manuela will share her insight on the human right to […]

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