Thursday, November 15, 6–8:00 PM EST Harvard Law School- Wasserstein Hall Room 1010, 1585 Massachusetts Ave, Cambridge, MA 02138 U.S. PIRG and Harvard Law School invite you to a panel discussion about antibiotic resistance as part of Antibiotic Awareness Week. The World Health Organization ranks antibiotic resistance as a top global health threat and experts estimate that without swift […]
REGISTER ONLINE NOW Join the Center for Health Law and Policy Innovation of Harvard Law School, the Harvard Food Law and Policy Clinic, and Community Servings as we present initial data and results from the first-in-the-nation Food is Medicine statewide plan, take an in-depth look at newly published research demonstrating that medically tailored meals are proven to reduce healthcare costs and […]
Mississippi Delta Lunch Talk Date: Thursday, October 18, 2018 Time: 12-1 pm Location: Harvard Law School, Austin Hall, Room 100 Community Based Interdisciplinary Research to Inform Policy: The Case of Lead and Drinking Water in the Delta Join us for a discussion with John J. Green, Professor of Sociology and Director of the Center for […]
The First Annual Conference on Food Law and Policy Friday, October 5 | Harvard Law School Food Law and Policy is one of the fastest growing legal fields, with a rapidly increasing number of law review articles, conferences, courses, and clinical programs focused on the field’s cases and controversies. In response to this explosive growth, the Academy […]
Learn more about The U.S. Food Waste Summit
Spend three days in the spring at Nutrition & Health: State of the Science and Clinical Applications, sharing nutrient-rich and tantalizing meals with like-minded learners in historic Boston, Massachusetts and gathering insights on nutrition, prevention and healthful living from internationally recognized researchers, clinicians, educators, authors and chefs. What you will learn: Tools to evaluate the latest […]
Please join Congresswoman Chellie Pingree at a briefing to Stop Food Waste 9-10 am Friday, April 27 2075 Rayburn Refreshments will be served It is estimated about 40 percent of the food produced in the United States is wasted. Friday is “Stop Food Waste Day,” so please join me to learn more about the prevalence of food waste […]
FLPC Presents at the MA Food Policy Council on FBLE. Not open to the public. Annika Nielsen, Program Coordinator, Harvard Law School Food Law and Policy Clinic (FLPC), and law students Irène Grialou and Amy Chyao. The Harvard Law School Food Law and Policy Clinic has spent over a year and a half coordinating […]
*Canceled due to inclement weather* Lunch will be served Later this year, Congress is scheduled to re-authorize the Farm Bill, the federal law that defines our food and farm system by determining what we eat, how and where crops are grown, and how we take care of agricultural land. Congressman Blumenauer will talk about the […]
Open to Harvard Law School students Come join Harvard Law School’s Office of Clinical and Pro Bono Programs for lunch and to learn about working at the Harvard Food Law and Policy Clinic of the Center for Health Law and Policy Innovation.