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Today federal district court Judge John C. Coughenour handed patients diagnosed with Hepatitis C virus an unmitigated victory, ordering coverage by the Washington Health Care Authority, the state Medicaid agency, […]

On Wednesday, May 26, 2016, the Director of the Harvard Food Law and Policy Clinic, Emily Broad Leib, provided testimony at House Agriculture Committee Hearing on Food Waste from Field to […]

The Harvard Food Law and Policy is pleased to welcome the following interns working in the clinic for the summer. Jabari Brown is a rising 3L at University of Oregon School of […]

The Center for Health Law and Policy Innovation is pleased to welcome the following interns working in the Health Law and Policy Clinic for the summer. Bobby Joe Dale III […]

On Sunday, May 22, 2016, Philly.com printed the article How sick must hepatitis C patients be to get help? The article, written by Don Sapatkin, looks at Medicaid’s refusal to provide […]

On Wednesday, May 18th, Senator Richard Blumenthal and Representative Chellie Pingree introduced companion bills to standardize food date labels across the United States. FLPC just released data from a national survey (conducted […]

Written by The Harvard Food Law and Policy Clinic Today, Senator Richard Blumenthal and Representative Chellie Pingree introduced companion bills to standardize food date labels across the United States. We […]

The Center for Health Law and Policy Innovation is the main story in the Spring 2016 issue of the Harvard Law Bulletin. The story “The Price of Life” looks a […]

On May 11, 2016, the Harvard Food Law and Policy Clinic, National Consumers League, and Johns Hopkins University Center for Livable Future released their findings from a national survey on consumer perception of […]

Today, at the Food Waste Summit hosted by the National Consumers League (NCL) and Keystone Policy Center, FLPC, NCL, and Johns Hopkins University Center for Livable Future released their findings from […]

A May 2, 2016 article in the Harvard Gazette looks at the impact of author Michael Pollan on the public’s understanding of issues related to food, diet, and agriculture, and […]

An April 29, 2016 article from The Atlantic looks at the success of Joint Use programs in both San Francisco and New York and the programs’ positive effects on children […]

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