Harvard Law School, WCC 1010 Classroom 70% of the world’s food is produced by family farmers, but current food policies, worldwide, do not reflect this reality or support these producers’ needs. This conversation with food policy experts Nora McKeon, Timothy A. Wise, and Emily Broad Leib will explore the limitations of the dominant food policy paradigm, […]
Details TBD.
RSVP to Eventbrite @ https://goo.gl/N4Cqg4 Space is limited 4:30PM--6:00PM | Clover Food Lab | Harvard Science Center Be the first to try Clover’s newest menu item, made with Impossible Burger, starting September 21.
Skimmed: Breastfeeding, Race, and Injustice A Lunch Talk by Andrea Freeman Thursday, November 12th 12–1pm Register here: https://harvard.zoom.us/webinar/register/WN_wbIP2JBhTF6a2dxYYgLjUg Andrea Freeman will discuss her brand-new book Skimmed: Breastfeeding, Race, and Injustice. This heartbreaking book tells the story of “The Famous Fultz Quads”—identical black sisters born into a tenant farming family in North Carolina in 1946. Their […]
FOOD POLICY FOR GREATER HEALTH EQUITY This is the first in a series of virtual sessions that will create a space for dialogue with industry experts and community members on the most equitable and effective policy options for reducing the consumption of foods and beverages high in added sugar as part of the FLPC Approaches […]
Please join Harvard’s Food Law and Policy Clinic and Food Law Society for a conversation with Mike Jacobson, co-founder and senior scientist, Center for Science in the Public Interest, on his new book: “Salt Wars: The Battle Over the Biggest Killer in the American Diet” Read more about Salt Wars here: https://www.harvard.com/book/salt_wars/ Registration required: click […]
Eloris Speight, Director of The Socially Disadvantaged Farmers and Ranchers (SDFR) Policy Research Center (the Center) located at Alcorn State University, will offer a presentation on the Center’s work to improve outcomes for farmers and ranchers of color. Authorized by the 2014 Farm Bill to be a voice for SDFR, the Center focuses its work […]
Please join us at the next Food Law Student Leadership Summit to be hosted March 31-April 2, 2023. The Food Law Student Leadership Summit (FLSLS) is an annual event presented by Harvard Law School Food Law and Policy Clinic and a host school with support from the National Food Law Student Network. The FLSLS brings […]
Join the Mississippi Delta Project for our annual Delta Celebration, Monday, November 6 at 6pm. The celebration/reception will be held in Milstein East C of the Wasserstein building (WCC 2036) on the Harvard Law School campus in Cambridge, MA. The Celebration is an opportunity to meet and reconnect with Harvard community members, the Delta Directions […]
