Resource Library

The Center for Health Law and Policy Innovation (CHLPI) develops a range of resources aimed at achieving more equitable health and food systems. We publish reports, issue briefs, toolkits, fact sheets, academic articles, and videos and presentations, among other resources. We also submit public records to advocate for our policy positions, including amicus briefs, public comments and testimony, and administrative complaints. Explore our full resource library below.

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Rhode Island Land-Linking Program: Background Research and Policy Analysis

Boston Food Truck Legal Toolkit

Boston Food Truck Permitting & Licensing Flowchart

Cottage Food Laws in the United States

Farm to Institution: A Step-by-Step Guide to Selling Products to Local Institutions for Mississippi Growers

Comments to FDA on the Proposed Produce Safety Rule

Comments to FDA on the Proposed Preventive Controls Rule

The Dating Game: How Confusing Labels Land Billions of Pounds of Food in the Trash (Issue Brief)

The Dating Game: How Confusing Food Date Labels Lead to Food Waste in America

Tools for Advocates: Increasing Local Procurement by State Agencies, Colleges, and Universities

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