Please join us for a dynamic exploration of the tangled web of food information, and how the proliferation of fake news and misinformation impact consumer choice. Our interdisciplinary conversation spans the US and EU, dissecting legal aspects, public health, psychology, consumer choices, and innovative strategies to combat misinformation. Date: Thursday, November 30, 2023 Time: 12:15 […]
The Climate Symposium is a student-run conference at Harvard, and the theme for the 2023 Climate Symposium is "Adopting Climate Solutions at Scale." Food and Law Clinic Clinical Instructor Heather Latino will speak at the Symposium, as part of the panel on Food Supply Chain & Waste. The panel will explore the reality of food […]
Western North Carolina’s third 2023 Food Waste Solutions Summit is a regional gathering of businesses, nonprofit organizations, and academic leaders aimed at disrupting food waste, growing community collaboration, and identifying solutions. Food Law and Policy Clinic Clinical Instructor Heather Latino will present at the Summit along with Professor Alice Ammerman from UNC-Chapel Hill. Their presentation, "Policy […]
Join the Mississippi Delta Project for our annual Delta Celebration, Monday, November 6 at 6pm. The celebration/reception will be held in Milstein East C of the Wasserstein building (WCC 2036) on the Harvard Law School campus in Cambridge, MA. The Celebration is an opportunity to meet and reconnect with Harvard community members, the Delta Directions […]
CHLPI Faculty Director Emily Broad Leib made a presentation focused on nutrition investment and nutrition education for doctors to the PCAST Working Group members at the White House. The event convened relevant government agencies / departments and key stakeholders from the private and academic sectors to identify scientific opportunities, gaps, and priorities to continue to […]
Join us on August 24th, 2023 for the third installment of our Protecting the Value of Food™ roundtable series, focused on wasted food regulations! The roundtable will focus on driving awareness around wasted food regulations, both on a federal and statewide level. Key discussion areas will include the current landscape and best practices on how […]
The HLS Food Law and Policy Clinic, Office of Public Interest Advising, and Food Law Society invite you to attend Advancing the Right to Adequate Food: Working as a Lawyer at the UN Food & Agriculture Organization, a conversation with Manuela Cuvi Rodriguez LLM ’03. Manuela will share her insight on the human right to […]
The HLS Food Law and Policy Clinic (FLPC) invites you to attend A Conversation with Former FDA Deputy Commissioner for Food Policy and Response, Frank Yiannas. Frank, who retired from the FDA in February 2023, will share his insight on the nation’s infant formula crisis and other operational challenges facing the food division of FDA, […]
Please join us for a panel on the local and national food security landscape, its effects on our society and environment, and how you can help create a more inclusive food system. RSVP and more event information available here.
Please join us at the next Food Law Student Leadership Summit to be hosted March 31-April 2, 2023. The Food Law Student Leadership Summit (FLSLS) is an annual event presented by Harvard Law School Food Law and Policy Clinic and a host school with support from the National Food Law Student Network. The FLSLS brings […]
