Soda Taxes and Other Policy Responses to the American Obesity Epidemic: A Health Policy and Bioethics Consortium

Wasserstein Hall, Milstein East (2036) 1585 Massachusetts Ave., Cambridge, MA, United States

Description In recent years, some cities have tried to impose soda taxes and other new policies to reduce the obesity epidemic in the US—particularly among children—and its critical impact on society and the health care system. How effective are these policies? What is blocking their uptake?  What alternatives should we consider? A light lunch will […]

Working at the Intersection of Direct Services and Law Reform

Harvard Law School, Wasserstein Hall, WCC 3018 Cambridge, MA, United States

Join The Office of Clinical and Pro Bono Programs for a panel featuring a conversation with Director and Clinical Professor of the Harvard Immigration and Refugee Clinic, Sabi Ardalan, Lecturer on Law at the Health Law & Policy Clinic, Kevin Costello, Clinical Instructor and Lecturer on Law at the Veterans Law & Disability Benefits Clinic […]

Transgender Health Care Advocacy Resources

Please join Transgender Law Center and the Center for Health Law and Policy Innovation of Harvard Law School for a webinar on recently-published reports and resources about transgender health and health care coverage. The webinar will be held on Thursday, Jan. 30 at 3 pm EST. Panelists include: Kayla Gore, Southern Regional Organizer of TLC@Song […]

The Lack of Nutrition Training for Doctors: A Costly Void in Medical Education

Cannon House Office Building Room 421 27 Independence Ave SE Washington, DC 20003 Cannon House Office Building Room 421 27 Independence Ave SE, Washington, DC, United States

Click here register to attend  Fri, October 18, 2019| 8:45 AM – 11:00 AM ET | Cannon House Office Building, Room 421, 27 Independence Ave SE, Washington, DC 20003 Although diet and nutrition are fundamental to addressing today’s most common and costly health conditions, US physicians receive minimal nutrition education in medical school, and typically […]

Food Law Student Leadership Summit 2019

The Food Law Student Leadership Summit convenes law students from around the country who share a passion for creating an equitable, transparent, healthy, and sustainable food system. Food law and policy is a fast-growing field within the legal profession and society at large. The 2019 Summit will be held April 5-7th in Washington, D.C. at the Georgetown […]

Improving Access to and Equity of Care for People with Serious Illness: A Workshop

The Keck Center of the National Academies 500 Fifth Street, NW, Washington, DC, United States

The workshop will feature invited presentations and panel discussions on topics that may include: Barriers that impede access to care for serious illness (e.g., advance care planning, palliative care, and hospice) among vulnerable populations and strategies to address those barriers  Strategies to build trust and effectively engage patients, families, and caregivers in diverse cultural, ethnic, […]

AIDSWatch 2019

AIDSWatch will be held April 1 & 2, 2019. AIDSWatch, presented by the Elizabeth Taylor AIDS Foundation, is the nation’s largest annual constituent-based national HIV/AIDS advocacy event. Organized by AIDS United, the Treatment Access Expansion Project, and the US People Living with HIV Caucus, AIDSWatch brings together hundreds of people living with HIV and their allies […]

2018 United States Conference on AIDS (USCA)

Hyatt Regency Orlando 9801 International Drive, Orlando, FL, United States

September 6-9, 2018 | Hyatt Regency Orlando, 9801 International Drive, Orlando, FL 32819 The 2018 United States Conference on AIDS (USCA) is coming September 6-9 at the Hyatt Regency in Orlando, FL. We hope you will join us and thousands of your colleagues to celebrate the resiliency and diversity of our movement. Register now for this year’s USCA to take advantage of […]

Stop Food Waste

Washington, D.C.

Please join Congresswoman Chellie Pingree at a briefing to Stop Food Waste 9-10 am Friday, April 27 2075 Rayburn  Refreshments will be served   It is estimated about 40 percent of the food produced in the United States is wasted.  Friday is “Stop Food Waste Day,” so please join me to learn more about the prevalence of food waste […]

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