News & Commentary
Originally written by Cheryl Swanson for The Motley Fool. Is your stomach ready for a big twist? Then you should know that the escalating battle over drug prices just got turned […]
On July 15, 2016, CHLPI submitted two comment letters to Massachusetts’ Executive Office of Health & Human Services (EOHHS) regarding its proposal to amend the state Medicaid program’s (MassHealth’s) Section […]
On July 22, 2016, the Tackling Hunger Project, a partnership between the Public Health Institute and the Centers for Disease Control and Prevention, released Making Food Systems Part of Your […]
Written by Jabari Brown,  J.D. Candidate 2017 at the University of Oregon School of Law, and Summer 2016 intern in the Harvard Law School Food Law and Policy Clinic As we […]
‘Best if used by.’ ‘Sell by.’ How can you tell whether your food is still good? Why labels are so confusing and what may help. Written by By Mary H.J. […]
Originally published on Sustainable America’s blog and written by Katrina Kazda A rescued-food breakfast at the Save Food for People Conference In late June, nearly 350 entrepreneurs, practitioners, policymakers, and activists […]
A July 2, 2016 article from Judith Graham looks at the recent wave of state Medicaid programs to increase access to Hepatitis C medications in the light of potential litigation […]
Originally published in Boston Business Journal on July 1, 2016 by Jessica Bartlett. For half a million patients on MassHealth, access to hepatitis C-curing drugs has been limited. The state […]
“Hep C case against Washington state Medicaid harbinger of things to come in era of high price drugs,” published in June 27, 2016 by reporter Molly Rosbach, examines the lawsuit […]
Originally published by the Boston Globe on June 30, 2016 by Felice Freyer The state’s Medicaid program announced Thursday it is lifting restrictions that prevented many patients from getting powerful […]
Originally published on June 28, 2016 by Casey Williams for Huffington Post. In Congress these days, it’s all about that waste. Legislation introduced Wednesday in the Senate aims to dramatically reduce […]
Food Law & Policy, Commentary
Reducing Food Waste Through Consumer Education, Part 2
July 25, 2016
Written by Jabari Brown,  J.D. Candidate 2017 at the University of Oregon School of Law, and Summer 2016 intern in the Harvard Law School Food Law and Policy Clinic Read the […]